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Les menus enfants, une offre avantageuse oublié dans le milieu de la restauration
Children's menus, an offer often forgotten in restaurants. An opportunity...
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How to boost your brand awareness with plush toys
From plush rabbits and chicks to plush monkeys, bears and lambs, you will...
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Ethical marketing for kids
We live in a world where marketing to kids is a hot topic. Your business has...
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Menu boxes and meal boxes for deliveries: which are the best practices?
Home delivery of mea2ls, or take-away menus, have boomed over the last decade...
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Restaurants: is it necessary to offer a delivery service?
In this new post-COVID world, the demand for more flexibility has increased....
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2021 highlights calendar for hotels and restaurants!
The 2021 Highlights Calendar has become an indispensable tool for hotel and...
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2021 trends for cafes, bars and restaurants in the post-covid world
The following are the trends we expect to see in the restaurant sector over...
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Trends that will shape the hospitality industry in 2021 and beyond
Hotel occupancy rates have fallen by 50-80% worldwide this year. Whether...
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Setting up take-away sales in your restaurant
Our piece of advice for setting up your take-away, delivery and click and...
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